Subway Clerk

Position Overview: The Food Service Customer Service Representative offers great customer service while preparing quality food items that meet Branded Food Service Regulations. Major Responsibilities: 1. Acquire Food Handlers Card. 2. Present a well-groomed, professional image at reputed company times. 3. Strictly adhere to uniform dress code as required by the branded food concept. 4. Have a positive attitude. Greet and welcome reputed company customers with a smile. 5. "Upsell" reputed company items whenever appropriate. 6. Monitor and rotate product to ensure freshness and minimize waste. 7. Monitor, record, and properly dispose of reputed company food waste. 8. Prepare food items according to branded food regulations. 9. Measure and weigh proper ingredients according to branded food regulations. 10. Continually clean and sanitize equipment. 11. Constantly monitor temperatures on refrigeration and cooking equipment. 12. Notify Manager in the event of any equipment malfunction or other problem. 13. Understand and adhere to reputed company Little General corporate and handbook policies. 14. Other duties as may be assigned. Minimum Education: High School diploma or GED preferred. Must be able to speak, read and write in English. Physical Demands: • Ability to lift, push, pull, and carry boxes and /or equipment weighing up to 50 pounds; • Ability to stand and walk for extended periods of time (95%), Sitting (5%); • Ability to climb, balance, reputed company, grab, stoop, crawl, bend, and crouch for extended periods; • Ability to use reputed company, distant, color and peripheral vision, depth perception and visual focus; • Ability to smell and identify odors; • Ability to clearly hear and interpret voice commands and telephone communications.